On our last night in Milan we followed a Blue Guide recommendation and found ourselves enjoying a memorable meal in the intimate, lush and quiet garden "dining room" of La Brisa, which further proves the rule that an Italian storefront is rarely, if ever, the full story.
(Above and Left) La Brisa. Notice the layers of brick and plaster juxtaposed by the vigorous ivy, which surrounded the garden on 3 sides, creating a cool, verdant space.
My meal--homemade orecchiette with asparagus, squid, parsley, tossed in olive oil and bread crumbs.
Dave's meal--homemade cannelloni stuffed with herbed ricotta and topped with an eggplant puree and drizzled with pesto.
Would go back in a heartbeat.
a visual and written record of a month amidst the particular wonders of Italian art, food and culture
Wednesday, May 30, 2012
Tuesday, May 29, 2012
Enduring memories of Milan...
Monday, May 28, 2012
La Gioia d' Italia
On our first full day in Milan, Italy we encountered (and
enjoyed) many of the wonderful, quintessential qualities of this
always-beautiful country. With Milan’s museums closed on Monday and excellent
75 degree weather on our side we eagerly toured three of this city’s churches
and ate lunch at a sidewalk wine bar with excellent people watching, but the simple
walk to these churches and around the city, equally reminded us of the sensory
experience that is Italy—from carefully arranged clothing store windows, to
fruit stands to the constant mix of the ancient, very old and modern—all of this is what makes Italy lovable!
SAN LORENZO, MILAN
(Above) The Piazza with the remains of an ancient temple
(At right) Inside the nave
The 4th C. church of San Lorenzo, was
breathtaking—and for me—the highlight of our mini architectural tour. The
scale, space and light are impossible to capture with film, which explains why
I’ve been teaching with such mediocre images of this structure. A gorgeous and
amazingly well preserved mosaic of Christ as Teacher is also here, tucked away
in an octagonal structure, probably an early 4th C. mausoleum (Sant’
Aquilino).
En route...we walked past a fruit stand where the smell of ripe berries caught our attention, as did the display--the ordinary made extraordinary.
Lunch! Bufala mozzarella, prosciutto with melon and arugula
with olive oil and vino della casa! (And homemade bread, of course.)
SANT' AMBROGIO
(At right) One of the two Romanesque towers. See Dave's post below for the unique facade of this striking building.
Sant’ Ambrogio, originally built in the 4th C.,
rebuilt at the start of the Romanesque period and added to in subsequent
centuries. The minute we walked through the doors the smell of candle wax
immediately reminded me of Italy trips past…it is an unmistakable, and at least
to me, Italian, smell.
DUOMO OF MILAN
Planes...Trains...Milan
About to take off from JFK...reasonably fresh...
Over Nova Scotia...
About to go through customs in Milan...not so fresh...slightly pissed...
In the Metro headed for the hotel...
St. Ambrogio...built in the 4th century...about as old as First Baptist of Greensboro...
Over Nova Scotia...
About to go through customs in Milan...not so fresh...slightly pissed...
In the Metro headed for the hotel...
St. Ambrogio...built in the 4th century...about as old as First Baptist of Greensboro...
Tuesday, May 22, 2012
Saturday, May 19, 2012
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